Verdiso – Colli Trevigiani I.G.T.
Colli Trevigiani I.G.T.
20 September to 10 October
de-stemming and soft pressing
stainless steel tanks
in stainless steel tanks
The bottles remain in the winery for 1 month after bottling
soft pale yellow with greenish glints.
fresh and fruity.
fresh, light and slightly acidulous.
pasta dishes and fish dishes.