Marzemino – Colli Trevigiani I.G.T. vino frizzante
Colli Trevigiani I.G.T.
20 September to 10 October
de-stemming and soft pressing
50 hl tanks and 100 hl temperature controlled tanks
8 days at 25° C
50 hl tanks and 100 hl temperature-controlled tanks
The bottles remain in the winery for 1 month after bottling.
rich ruby red with violet glints.
intense and fruity which reminds one of marasca cherries and wild berries.
intese, rounded and pleasant. Leaves the palette pleasantly sweet.
cakes, tasty cheese, ideal for the end of a meal.